Spoil your taste buds enjoying all the latest new dishes at Blunos Restaurant. Located on the 14th floor of Eastin Grand Hotel Sathorn, where it’s all about value for money and classic comfort food created by superstar chef Martin Blunos, centred on the concept of “Happy Food for Happy People.” Our delectable new dishes are full of Thai flavour (Thai Twist Taste) and the innovative menu includes delights such as Chicken Caesar Salad (romaine lettuce, rice crisped chicken breast and parmesan shavings), Wagyu Beef Spaghetti (spaghetti with wagyu beef strips, crispy garlic, dried chilli and white wine), Risotto Tom Yum Koong (tiger prawns tom yum risotto – finished with mushrooms, tomato and parmesan) and Sea Bass Phad Chaa (fillet of sea bass on plancha with aubergine, kaffir lime, “PHAD CHAA SAUCE” and Riceberry rice – based on Chef Martin’s winning recipe from IRON CHEF THAILAND).
Daily 11.00-24.00 hrs. (last orders 23.30 hrs.) For more information or to make a reservation please call02 210 8100 or visit our website at www.eastingrandsathorn.com
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