Siam Kempinski Hotel Bangkok presents a sumptuous Thanksgiving feast at ALATi, featuring traditional slow-cooked Butterball turkey served with classic trimmings, and turkey ragout homemade fettuccini served with cranberries, as well as traditional sweets, including pumpkin with maple syrup pie, pecan chocolate pie or classic apple pie, along with lavish buffet stations.
Thursday 26 November 2020 at 18:30 - 22:30 hrs.
THB 3,500++ per person with free-flow selected alcoholic beverages, juices and soft drinks
THB 2,500++ per person for food only package (half price for children aged 6 - 12 years)
CanCham members enjoy an early-bird price of THB 2,500 net (15% saving) when booking and paying by 15 November 2020. For more information and to view menu, please visithttps://www.kempinski.com/en/bangkok/siam-hotel/restaurants-and-bars/culinary-highlights/thanksgiving-feast/
To make reservations, please call 02 162 9000 or Email: firstname.lastname@example.org